Prime Steak Restaurant is Sydney’s most prestigious, innovative and longest running steakhouse restaurant, awarded as Best Steak Restaurant in Sydney since 1999.
Prime specialises in premium steaks only and offers the most extensive a la carte steak menu in the world, featuring 18 of best steaks in Australia including Wagyu, Black Angus and Angus-Hereford Yearling. For a unique steak dining experience, Prime Steak Restaurant also offers the world’s first premium, seven course meat degustation menu ideal for steak lovers.
Guests can also choose from a variety of premium fine dining seafood, poultry and vegetarian dishes featuring the best available produce, along with an extensive wine list comprising over 350 wines, with our exceptional sommelier and staff on hand to assist you with your food and wine selections.
In its first year, Prime Steak Restaurant and Grill Room was awarded Sydney's Best Steakhouse by The Restaurant and Catering Association, Best Steak Restaurant in Australia by Australian Gourmet Traveller, and Best Steak Restaurant in Sydney CBD and One Hat by The Sydney Morning Herald Good Food Guide. Today, the underground entrance is adorned with dozens of awards won over the years, which are a testament to our excellence.
Located within a timeless sandstone vault on the lower ground floor of the heritage-listed sandstone GPO building, complete with fireplace and separate private dining room, Prime Steak Restaurant in Sydney CBD is the ideal location for lunch, dinner or private events for up to 130 guests.