Sashimi

Sashimi is a Japanese delicacy consisting of very fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce. Often confused with Sushi, but still closely related and sometimes even combined. Sushi refers to a dish, usually rolled, with vinegar rice and commonly seen wrapped in seaweed or Nori roll. Sashimi is a fantastic treatment for quality fish or meat and presents the taster with a deliciously fresh example of the protein and can be accompanied by a number of dishes, or as mentioned above, can also be used in the making of Sushi.
Bamboo House
4
Average: 4 (1 vote)
2/132 Brisbane Road
Mooloolaba 4557
Australia

Bamboo House is a Japanese restaurant which located on Brisbane Road, Mooloolaba. Trading hour:... Continue reading...

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