The PumpHouse cuisine is an absolute sublime culinary experience, with an internationally renowned kitchen brigade, and a culinary philosophy that focuses very strongly on the fresh local produce of the Kimberley region.

Flavours and ingredients that reflect the rich diversity of Northern Western Australia are incorporated into innovative daily menus that will truly satisfy the most discerning epicurean. Enjoy local delicacies in the open-air deck overlooking the tranquil setting of Lake Kununurra or enjoy the air-conditioned comfort and marvel at the original pumps of the Ord Pump Station.

The PumpHouse Restaurant + Bar will tempt your palate with exquisite local produce and an array of tantalizing dishes. Our kitchen brigade prides itself in creating innovative menus that reflect the diverse range of unique flavours that The Kimberley and Western Australia are renowned for.

The weekend brings on the morning chorus of native birdlife welcoming the day fresh Kimberley fruits and Western Australian dairy produce to compliment your sumptuous breakfast, served overlooking the tranquil waters.

Our kitchens are able to cater for any special dietary requirements