French cuisine
Bistro food & Savoury crêpes
Enjoy some of the most classic French dishes for Breakfast and Lunch. For every meal of the day, our menu is divided into 2 sections: Bistro cuisine and French crepes, sweet or savoury.

Traditionally, you would eat a savoury crêpe made of buckwheat flour (which is naturally gluten free) for main, that we serve with our homemade French cuisine.

Buckwheat crêpes (savoury) are also very appreciated with sweet toppings (recommended for gluten intolerance)

Homemade Cuisine

SWEET
Dessert and crêpes
Followed by a sweet crêpe for dessert, just plain or with freshly cooked toppings, you'll never be disapointed. Large range of French most classics desserts also available

Barista made coffes
Cape Effect roaster
Finest coffee and best baristas
Our highly skilled baristas will guarantee you a perfect and balanced cup every time, using Dunsborough based «The Cape Effect» coffee.
Bistro Breton offers many milk and caffeine alternatives as well as a range of teas handcrafted by «The Seven Seas Tea» in Cowaramup.