Sylvesters pizza was established by Chef Tony in the early 1990 in Victoria and has been operating for last 28 years.We only use fresh produce and support Adelaides local distributors. Chef Tony was taught by his mother, Shafica whom was making and stretching her pizzas by hand in a wood fired oven in the backyard in early 1970 for the next 15 years until she branched out to Milano restaurants. Chef Tony would like to thank all of Adelaide for their support and continued support in the future. OUR PIZZAS AND PASTAS ARE AMAZING!!!
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