Right in the heart of South Yarra, Melbourne, our team offer a truly luxurious menu for steak connoisseurs with a focus on Australian & Japanese Wagyu.
We highlight an elite range of Award-Winning Wagyu farmers, presented in a contemporary style whilst still preserving the hallmarks of a classic steakhouse. Our exclusive in-house Dry-Aged Steak selection also present Australia's finest Wagyu developed with superior flavour and tenderness on another level.
We are honoured to be included in the prestigious list of the World's 101 Best Steak Restaurants, ranking at #17 globally (2024); and to hold the distinction of being an Official Kobe A5 Licensed Restaurant.
Our dining room is intimate, with convivial ambience, paired with an award-winning wine list with over 60 wines by the glass and 500 selections to perfectly reflect the sophistication of our culinary experience.