Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, cultural choices and traditions.[1] The cuisine is also influenced by centuries of islamic rule, particularly the Mughal rule.Samosas and pilafs can be regarded as examples.[2]

Historical events such as foreign invasions, trade relations, and colonialism have played a role in introducing certain foods to this country. For instance, potato, a staple of the diet in some regions of India, was brought to India by the Portuguese, who also introduced chillies and breadfruit.[3] Indian cuisine has shaped the history of international relations; the spice trade between India and Europe was the primary catalyst for Europe's Age of Discovery.[4] Spices were bought from India and traded around Europe and Asia. Indian cuisine has influenced other cuisines across the world, especially those from Europe, the Middle East, North Africa, sub-Saharan Africa, Southeast Asia, the British Isles, Fiji, and the Caribbean.


Curry n Spice
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Darling Downs
(07) 4613 6931
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Darwin and Surrounds
(08) 8941 3500
Shop 15/140 Alexandra Parade, Alexandra Headland, QLD 4558
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(07) 5443 5411
1/30 Excelsior Rd, Gympie, QLD 4570
Sunshine Coast
(07) 5482 2278
29 Gap Rd, The Gap, NT 0870
(08) 8952 6161
1/8 Lanyana Way, Noosa Heads, QLD 4567
Sunshine Coast
07 5455 4299
614 Nicklin Wy, Wurtulla, QLD 4575
Sunshine Coast
07 5493 3786
Royal Indian Tandoori Cuisine
335 Ruthven Street, Toowoomba, QLD 4350
Darling Downs
(07) 4638 0822

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